Here's a picture of Kwan Che the owner of the fruit stall next to the restaurant. She's a very nice and friendly lady who loves to chat ! She asked me to take this photo of her and she even showed us photos from her recent holiday on a cruise !Bidor to Ipoh
From there we went on to Ipoh an old mining town in Perak. (Ipoh has since been awarded the city status) My father used to bring us to Ipoh on a Sunday just to eat the Sar Hor Fun and Satay and also at this restaurant (Restaurant Teen Chun) they serve Custard and Fresh Orange Juice. Slurp !
Anyway, today we didn't go there but tried out some other good stuff recommended by some friends. We started by looking for Egg Tarts. I would usually go to my favourite stall at Simee Market but today we were already running late (the stall closes by 10.30am) so we had to try a different stall. After looking around for a while we found what we thought was THE ONE !Well, it didn't look like what I thought would be delicious and after eating it, I don't think I'd recommend it to anyone going all the way to Ipoh for ! Only later, on the way back from Penang, did I know that even this was NOT the stall. That particular one recommended was also closed ! It looks alright but for me, I like egg tarts with really flaky pastry. The type that would fall apart the minute you take a bite and then it melts in your mouth thereafter ! Mmmmm..... nevermind, next dish ... Ipoh's famous Tau Fu Fa. The name of this shop should be easy to remember ... Funny Mountain !